Your whole restaurant.
One screen.

Sousline is a live operations dashboard for restaurants. Cold-storage temperatures, deliveries, shifts, orders and alerts — always on, up on the kitchen wall.

What it shows

Everything your kitchen needs to know, before anyone asks

No logins, no tabs, no asking around. One always-on screen that the whole team reads at a glance.

🌡️

Cold storage, watched 24/7

Wired temperature sensors in every walk-in and reach-in. Alerts before product is at risk — and a clean, HACCP-ready temperature log as a side effect.

🚚

Deliveries at a glance

Today's expected deliveries with supplier schedules and photo check-in. Nothing is marked late by a robot — your team confirms what actually arrived.

👥

Who's on today

Shifts for the day, who's in now and who's next — visible to the whole team without opening a single spreadsheet.

📋

Orders & events

Today's orders and upcoming events on the same wall, so prep, staffing and purchasing all see the same picture.

🔔

Alerts that matter

One place for anything that needs attention — a fridge trending warm, a delivery still waiting. No noise, no notification fatigue.

📺

Built for real kitchens

Designed for a TV on the wall and tablets at the pass — readable from across the line. Runs on your local network and keeps working when the internet doesn't.

How it works

Sensors go in. Screen goes up. Service gets calmer.

1

Sensors go in

Industrial-grade wired probes in your coolers and freezers — electronics stay outside the cold, readings stay steady through defrost cycles.

2

Screen goes up

A TV in the kitchen, tablets where you need them. Sousline connects your existing tools — schedules, suppliers, weather, reservations.

3

Service gets calmer

The whole team sees the same live picture. Fewer surprises, fewer walk-ins gone warm overnight, fewer "did anyone check…?" questions.

See it running

Sousline is live in production today. Get in touch and we'll show you a real kitchen wall — then talk about yours.

hello@sousline.com